VIGOUR VINA

  • Early duration 55-60 days.
  • Dome shape curd.
  • Curd weight 0.8-1.0kg.
  • Cream white curd.
  • Partial blanched.
  • Excellent compactness.
  • Good field holding capacity.

VIGOUR MAHIMA

  • Medium duration 65-75 days.
  • Dome shape curd.
  • Curd weight 0.8-1.2kg.
  • Snow white curd, blanched leaves.
  • Excellent compactness with heat tolerance.
  • Good field holding capacity.

VIGOUR SHIKHA

  • Late duration 80-85 days.
  • Dome shape curd.
  • Curd weight 1.5-2.0kg.
  • Snow white curd.
  • Highly compact curd.
  • Good field holding capacity.

VIGOUR MAYURI

  • Late duration 70-75 days.
  • Dome shape curd.
  • Curd weight 1.0-1.5kg.
  • White curd.
  • Partial blanched.
  • Highly compact curd.
  • Good field holding capacity.

VIGOUR LUCK

  • Late duration 75-80 days.
  • Dome shape curd.
  • Curd weight 1.5-2.0kg.
  • Snow white curd.
  • Blanched leaves.
  • Highly compact curd.